Making Korean dessert, Rice cake (Tteok) and Edible Wrapping Cloth Class (Sun)

Overview

Enjoy this traditional Korean Rice cake making class!

A fantastic class teaching how to make a Korean rice cake dessert and how to wrap it, both according to traditional methods. Participants can not only eat their special Korean-style dessert, but also the wrapping cloth itself!

A traditional Korean wrapping cloth designed for rice cakes can be used as both a decoration and a souvenir similar to sugar cakes. As the main ingredients are rice cake and bean paste, it is edible and can be a distinctive Korean-style dessert gift. There is an old Korean saying that a good-looking rice cake is also good to eat. That’s why we enjoy teaching international visitors all about beautiful Korean-style desserts through traditional rice cakes. To do so, we offer classes designed to give participants an experience of making Korean-style desserts that are good to eat, good to look at, and good for gifts. In fact, your rice cake will be wrapped in the shape of a beautiful and elegant traditional Korean wrapping cloth that is also edible.

Highlights:

• Make your very own traditional rice cake + edible wrapping cloth!
• Take home to the recipe so that you can make it anytime anywhere!
• Share this experience with others while enjoying rose & lemon tea after class.

Introducing “One Leaf”, a flower dessert workshop famous for its handmade beverages and dessert classes!

“One Leaf” is a professional company that specializes in handmade foods and desserts, which are made from natural and healthy ingredients. We use fresh fruits, natural materials and herbs to teach and sell a variety of products such as syrups, jams, fruit herb vinegar, concentrated juices, and others. We are developing and lecturing on various flower desserts that are both visually beautiful and healthy, as well as the use of flowers as materials for rice cakes and baking.